Food Inspections
Hall County Food Inspection Report
Tuesday - October 20th, 2020
Monday - October 19th, 2020
Friday - October 16th, 2020
Thursday - October 15th, 2020
Wednesday - October 14th, 2020
150 PEARL NIX PKWY STE B7
Friday - October 09th, 2020
658 DAWSONVILLE HWY STE A
Thursday - October 08th, 2020
Tuesday - October 06th, 2020
Friday - October 02nd, 2020
Thursday - October 01st, 2020
Wednesday - September 30th, 2020
Monday - September 28th, 2020
1220 THOMPSON BRIDGE RD NE
7380 SPOUT SPRINGS RD STE 200
Friday - September 25th, 2020
3640 MUNDY MILL RD STE 136
Thursday - September 24th, 2020
Wednesday - September 23rd, 2020
Tuesday - September 22nd, 2020
Monday - September 21st, 2020
1736 ATLANTA HWY STE 500-700
7437 SPOUT SPRINGS RD UNIT B
Friday - September 18th, 2020
1934 JESSE JEWELL PKWY SE
Thursday - September 17th, 2020
150 PEARL NIX PKWY STE B12
Wednesday - September 16th, 2020
5825 LANIER ISLANDS PKWY MAILBOX L
Tuesday - September 15th, 2020
3885 MUNDY MILL RD STE 109
Monday - September 14th, 2020
7435 SPOUT SPRINGS RD STE 105
7378 FRIENDSHIP SPRINGS BLVD
The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.
The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp
The following certifications will be approved.
ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website
The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.
If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.
