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Thursday April 9th, 2020 11:05PM

Food Inspections

Hall County Food Inspection Report

Tuesday - March 17th, 2020

95
1547 RIVERSIDE DR NE
100

Monday - March 16th, 2020

1409 BROWNS BRIDGE RD
93
1294 THOMPSON BRIDGE RD STE 102
93
1296 DAWSONVILLE HWY NW STE B
100

Friday - March 13th, 2020

608 ATLANTA HWY
96
1332 BROWNS BRIDGE RD
99

Thursday - March 12th, 2020

850 CENTURY PL
91
275 PEARL NIX PKWY STE 2
96

Wednesday - March 11th, 2020

100
675 WHITE SULPHUR RD
93
700 GREEN ST
90
610 GROVE ST LOT 3-7
100
3630 THOMPSON BRIDGE RD STE 14
94

Tuesday - March 10th, 2020

2150 MEMORIAL PARK RD
100
625 DAWSONVILLE HWY
95

Monday - March 09th, 2020

4782 THOMPSON BRIDGE RD
100
2029 CALVARY CHURCH RD
100
4260 MILLSIDE PKWY
100
1784 ATLANTA HWY STE A 1
77
2435 LIMESTONE PKWY
100

Friday - March 06th, 2020

1122 DAWSONVILLE HWY STE 100
91
975 DAWSONVILLE HWY STE 8
100

Thursday - March 05th, 2020

2507 PENTEE DR
90
520 QUEEN CITY PARKWAY
97
1510 THOMPSON BRIDGE RD
93

Wednesday - March 04th, 2020

1920 JESSE JEWELL PKWY
96
104 WASHINGTON ST NW
90
4110 CLEVELAND HWY STE A-B
82
1122 DAWSONVILLE HWY STE 300
100
1730 CLEVELAND HWY
91

Tuesday - March 03rd, 2020

3008 MCEVER RD
99
787 HOSPITAL DR
100

Monday - March 02nd, 2020

2215 OLD HAMILTON PL
100

Friday - February 28th, 2020

1703 CLEVELAND HWY
94

Thursday - February 27th, 2020

3035 DUCKETT MILL RD
100

Wednesday - February 26th, 2020

1957 JESSE JEWELL PKWY
100
3170 FRONTAGE RD STE C
91
3003 GILLSVILLE HWY
90


The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.

The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp

The following certifications will be approved.

ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website

The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.

If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.