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Monday November 28th, 2022 3:48AM

Food Inspections

Hall County Food Inspection Report

Thursday - November 17th, 2022

601 S ENOTA DR
96
804 ATLANTA HWY
91
150 PEARL NIX PKWY STE B12
91

Wednesday - November 16th, 2022

944 DAWSONVILLE HWY
92

Tuesday - November 15th, 2022

805 DAWSONVILLE HWY NW
100

Monday - November 14th, 2022

1276 INDUSTRIAL BLVD STE 1B
81
1260 DAWSONVILLE HWY
96

Wednesday - November 09th, 2022

1255 VINE ST
83

Tuesday - November 08th, 2022

1710 ATLANTA HWY
81

Monday - November 07th, 2022

203 EE BUTLER PKWY STE B
91
1943 JESSE JEWELL PKWY SE STE 300
91

Friday - November 04th, 2022

Thursday - November 03rd, 2022

2224 THOMPSON BRIDGE RD STE B
96

Wednesday - November 02nd, 2022

1642 PARK HILL DR STE A & B
92
1977 TEXTILE WAY SE
92
1979 JESSE JEWELL PKWY STE 101
100

Thursday - October 27th, 2022

2435 LIMESTONE PKWY
97
400 E E BUTLER PKWY
91

Wednesday - October 26th, 2022

106 SPRING ST SW
100
109 BRADFORD ST NW
100

Tuesday - October 25th, 2022

950 JESSE JEWELL PKWY
88

Wednesday - October 19th, 2022

Tuesday - October 11th, 2022

3650 MUNDY MILL RD
91
1134 DAWSONVILLE HWY STE 200
97

Friday - October 07th, 2022

2343 RIVERSIDE DR
99
3418 MUNDY MILL RD
95
990 RIVERSIDE DR
95
2030 WINDWARD LN
99
1294 THOMPSON BRIDGE RD STE A
100

Thursday - October 06th, 2022

1429 THOMPSON BRIDGE RD
87
1240 CANDLER RD
99

Monday - October 03rd, 2022

1470 BROWNS BRIDGE RD
100

Friday - September 30th, 2022

150 PEARL NIX PKWY STE B-10
99
2880 BROWNS BRIDGE RD
97
150 PEARL NIX PKWY STE B-10
99
TACO FIESTA
96

Monday - September 26th, 2022

1300 ATHENS ST SE
100


The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.

The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp

The following certifications will be approved.

ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website

The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.

If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.