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Thursday September 19th, 2019 9:33PM

Food Inspections

Hall County Food Inspection Report

Thursday - August 29th, 2019

229 E E BUTLER PKWY STE 500
92

Wednesday - August 28th, 2019

3003 GILLSVILLE HWY
91

Tuesday - August 27th, 2019

1736 ATLANTA HWY STE 500-700
99
845 QUEEN CITY PKWY STE B
100
100

Monday - August 26th, 2019

83

Sunday - August 25th, 2019

1310 DAWSONVILLE HWY STE A
83

Friday - August 23rd, 2019

1198 DAWSONVILLE HWY
91

Thursday - August 22nd, 2019

131 BRADFORD ST NW
96

Wednesday - August 21st, 2019

333 SHALLOWFORD RD STE B
96

Tuesday - August 20th, 2019

1943 JESSE JEWELL PKWY STE 700
92

Monday - August 19th, 2019

1134 DAWSONVILLE HWY STE 100
100
250 JOHN W MORROW JR PKWY STE 118-120
100

Friday - August 16th, 2019

1904 BROWNS BRIDGE RD
95
215 JESSE JEWELL PKWY
100

Thursday - August 15th, 2019

675 WHITE SULPHUR RD
93

Wednesday - August 14th, 2019

984 ATHENS ST SE
96
711 INDUSTRIAL BLVD STE D
85

Tuesday - August 13th, 2019

3630 THOMPSON BRIDGE RD UNIT 17
81
3170 FRONTAGE RD STE C
100

Monday - August 12th, 2019

4147 CLEVELAND HWY
91
1294 THOMPSON BRIDGE RD STE 102
96

Friday - August 09th, 2019

1920 JESSE JEWELL PKWY
100
1917 JESSE JEWELL PKWY
100

Thursday - August 08th, 2019

203 EE BUTLER PKWY
100

Wednesday - August 07th, 2019

3204 ATLANTA HWY
90

Tuesday - August 06th, 2019

587 S ENOTA DR
93
940 SOUTH ENOTA DR NE
96

Monday - August 05th, 2019

2507 PENTEE DR
94
2703 DAWSONVILLE HWY
93
2988 GILLSVILLE HWY STE 108
92
3205 ATLANTA HWY
92

Friday - August 02nd, 2019

151 SHALLOWFORD RD
100


The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.

The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp

The following certifications will be approved.

ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website

The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.

If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.