Food Inspections
Hall County Food Inspection Report
Friday - July 26th, 2024
1134 DAWSONVILLE HWY STE 100
Thursday - July 25th, 2024
Wednesday - July 24th, 2024
2415 OLD CORNELIA HWY UNIT E
2988 GILLSVILLE HWY STE 108
Tuesday - July 23rd, 2024
658 DAWSONVILLE HWY STE A
Monday - July 22nd, 2024
1210 THOMPSON BRIDGE RD STE F
Friday - July 19th, 2024
3640 MUNDY MILL RD STE 114-116
Thursday - July 18th, 2024
Tuesday - July 16th, 2024
Monday - July 15th, 2024
Friday - July 12th, 2024
3640 MUNDY MILL RD STE 114-116
Thursday - July 11th, 2024
Wednesday - July 10th, 2024
Monday - July 08th, 2024
Friday - July 05th, 2024
Wednesday - July 03rd, 2024
Tuesday - July 02nd, 2024
1943 JESSE JEWELL PKWY STE 700
Monday - June 24th, 2024
1122 DAWSONVILLE HWY STE 100
890 DAWSONVILLE HWY STE E
The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.
The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp
The following certifications will be approved.
ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website
The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.
If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.
