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Thursday November 15th, 2018 1:27AM

Food Inspections

Hall County Food Inspection Report

Wednesday - October 31st, 2018

655 DAWSONVILLE HWY
96

Monday - October 29th, 2018

120 BRADFORD ST NE
100

Friday - October 26th, 2018

3315 THOMPSON BRIDGE RD
91

Thursday - October 25th, 2018

4885 MOUNT VERNON RD
100
2151 DAWSONVILLE HWY
95

Wednesday - October 24th, 2018

1015 JESSE JEWELL PKWY
87

Tuesday - October 23rd, 2018

2029 CALVARY CHURCH RD
100
2807 DAWSONVILLE HWY
96

Monday - October 22nd, 2018

3278 GILLSVILLE HWY
98
669 DAWSONVILLE HWY
95
100
109 BRADFORD ST SE
92

Friday - October 19th, 2018

821 DAWSONVILLE HWY STE 260
88

Thursday - October 18th, 2018

1501 BROWNS BRIDGE RD
91

Monday - October 15th, 2018

4120 EAST HALL RD
100
405 ATLANTA HWY STE A HWY STE A
99

Thursday - October 11th, 2018

1122 DAWSONVILLE HWY STE 500
91

Wednesday - October 10th, 2018

821 DAWSONVILLE HWY STE 210
87
301 TOMMY AARON DR
78

Tuesday - October 09th, 2018

821 DAWSONVILLE HWY STE 260
67

Friday - October 05th, 2018

2888 BROWNS BRIDGE RD STE A
93

Thursday - October 04th, 2018

3534 East HALL RD
100
1411 BROWNS BRIDGE RD
96

Wednesday - October 03rd, 2018

3605 THOMPSON BRIDGE RD
96
1452 THOMPSON BRIDGE RD
91
1780 MARTIN LUTHER KING JR BLVD SE
100

Tuesday - October 02nd, 2018

317 SPRING ST SE
92
3215 POPLAR SPRINGS RD
100
100
100

Monday - October 01st, 2018

100
120 GREEN HILL CIR NW
100
2480 LIMESTONE PKWY
100
658 DAWSONVILLE HWY STE A
91
975 DAWSONVILLE HWY STE 8
100

Friday - September 28th, 2018

96
333 JESSE JEWELL PKWY SE
95

Tuesday - September 25th, 2018

96
2480 OLD CORNELIA HWY
87


The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.

The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp

The following certifications will be approved.

ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website

The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.

If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.