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Sunday February 25th, 2018 5:12AM

Food Inspections

Hall County Food Inspection Report

Thursday - February 15th, 2018

1714 ATLANTA HWY UNIT A & B
91
1714 ATLANTA HWY UNIT A & B
75
2888 BROWNS BRIDGE RD STE A
100
3630 THOMPSON BRIDGE RD STE 16
100

Wednesday - February 14th, 2018

3315 THOMPSON BRIDGE RD
89
4000 VILLAGE VIEW DR
99
3885 MUNDY MILL RD STE 106
91
229 E E BUTLER PKWY STE 400
99

Monday - February 12th, 2018

97
5900 SPOUT SPRINGS RD STE E5
62
3205 ATLANTA HWY
100
7380 SPOUT SPRINGS RD STE 430
89

Friday - February 09th, 2018

2550 ATLANTA HWY
100
1642 PARK HILL DR STE A & B
100
975 DAWSONVILLE HWY UNIT 19
99
229 E E BUTLER PKWY STE 500
90
6286 HIGHWAY 52
91

Thursday - February 08th, 2018

3035 DUCKETT MILL RD
100
625 DAWSONVILLE HWY
92
1411 BROWNS BRIDGE RD
96

Wednesday - February 07th, 2018

3446 WINDER HWY STE 503
80

Monday - February 05th, 2018

5745 OLD WINDER HWY
100
5783 OLD WINDER HWY STE 211
100

Friday - February 02nd, 2018

100

Thursday - February 01st, 2018

1134 DAWSONVILLE HWY STE 100
94
845 QUEEN CITY PKWY STE B
96
1294 THOMPSON BRIDGE RD STE 102
85
1228 INDUSTRIAL BLVD
100
3415 ATLANTA HWY
98

Wednesday - January 31st, 2018

833 DAWSONVILLE HWY STE 210
100

Tuesday - January 30th, 2018

1705 CLEVELAND HWY
90

Monday - January 29th, 2018

91
2875 BROWNS BRIDGE RD
96
608 ATLANTA HWY
89
1210 THOMPSON BRIDGE RD
100
7380 SPOUT SPRINGS RD
100

Friday - January 26th, 2018

45 PEBBLEBROOK DR
96
1043 RIVERSIDE TER
88
821 DAWSONVILLE HWY STE 210
96
6649 YACHT CLUB RD
90


The effective date of the new Food Service Rules and Regulations is February 15, 2006. Establishments permitted after February 15, 2006 will have 90 days to obtain certification for a food service manager. Enforcement of all other requirements begins on November 15, 2006.

The new Rules can be found at http://health.state.ga.us/programs/envservices/index.asp

The following certifications will be approved.

ServSafe - 1-800-765-2122 website
National Certified Professional Food Manager website
The National Registry of Food Safety Professionals - 1-800-446-0257 website
Certified Food Protection Professional - 1-800-323-1908 website

The Hall County Environmental Health Department offers ServSafe classes. Please call for more information and to register at (770) 531-3973.

If you have any questions, please call the Hall County Environmental Health Department at (770) 531-3973.