Food Inspections

WNB FACTORY

Inpection Notes

Violation of Code: [511-6-1.03(5)(i)] Observed employees involved in food preparation with no hair restraint and a wristlet. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Employee placed on restraint and removed wristlet. Corrected On-Site. New Violation. 14B Violation of Code: [511-6-1.05(10)(a)] Observed multiple recently washed pans stacked amongst one another while still wet. Clean equipment and utensils shall be stored: (i) In a self-draining position that allows air drying; and (ii) Covered or inverted. COS: PIC was educated on wet nesting, rewashed pans and properly placed in an approved airdrying position. Corrected On-Site. New Violation.

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