BLUEFIN HIBACHI & SUSHI
1642 PARK HILL DR STE A & B
Inspected by: Adetayo Adewolu
Inspection Date: 02/04/2021
Violation of Code: [511-6-1.07(6)(g)] Observed Chlorine Sanitizer inside a Sanitizer bucket measuring more than 200ppm with a chemical test strip.
(g) Chemical Sanitizers, Criteria. Chemical sanitizers, including chemical sanitizing solutions
generated on-site, and other chemical antimicrobials applied to food-contact surfaces shall:
1. Meet requirements specified in 40 CFR 180.940 Tolerance exemptions for active and inert
ingredients for use in antimicrobial formulations (Food-contact surface sanitizing solutions) P
PIC immediately discarded the sanitizer solution and prepared a new solution that measured between 50 - 100ppm. Corrected On-Site. New Violation.
Violation of Code: [511-6-1.05(7)(d)] Observed accumulated food debris on the catch basin under the stove and woks.
(d) Nonfood-Contact Surfaces. Nonfood-contact surfaces of equipment shall be cleaned at a
frequency necessary to preclude accumulation of soil residues.
Catch basins will be cleaned at the end of the day. New Violation.
Back to Food Inspections