Food Inspections

Culvers

Inpection Notes

Violation of Code: [511-6-1.03(3)(c)] Upon entry of inspection EHS observed there to be no CFSM to be posted in the facility. 511-6-1.03(3)(c) - Certification Documentation (Pf) 1. The original CFSM certificate shall be posted in public view in each food service establishment. An additional copy shall be retained on file at the food service establishment at all times, and shall be made available for inspection by the Health Authority. Note: PIC will post all proper documentation at the front of the facility. New Violation. 2-2D Violation of Code: [511-6-1.06(2)(o)] Upon entry of inspection EHS observed food employee to dump ice into the hand sink. A handwashing facility may not be used for purposes other than handwashing. Pf Note: PIC educated employees on proper usage of the hand sink. New Violation. 4-2B Violation of Code: [511-6-1.05(7)(b)] Observed ice machine with an accumulation of mold-like substance around the interior surfaces and chute area. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Note: PIC will drain ice machine and wash, rinse, and sanitize at COB. Repeat Violation. 4-2B Violation of Code: [511-6-1.05(7)(a)1] Observed an accumalation of food debris in one of the microwaves in the facility. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. Note: PIC will have microwave cleaned at the COB. New Violation. 13A Violation of Code: [511-6-1.02(1)(d)] Upon entry of inspection EHS observed there to be no inspection to be posted in the facility. 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. Note: Violation of Code: [511-6-1.02(1)(f)(1)] Observed there to be no Permit to be on display in the facility. 511-6-1.02(1)(f)(1) - Permit, Displayed (C) 1. Post the permit in a location in the food service establishment that is conspicuous to consumers. Note: PIC will display Permit in the facility, so that it may be visible. New Violation.PIC will post most recent inspection in the facility. New Violation.

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