Food Inspections

HOLIDAY INN EXPRESS & SUITES GAINESVILLE

Inpection Notes

10D Violation of Code: [511-6-1.04(8)(b)] Milk was observed in the reach in Grab N Go cooler with a sell by expiration date of July 09, 2024. 511-6-1.04(8)(b) - Expired Foods (P) (b) Expired Foods. Prepackaged sandwiches, eggs, infant formula, shucked oysters, milk, and time/temperature control safety foods that are labeled as “keep refrigerated” and that are for sale or service to the consumer or used as an ingredient in other foods shall be immediately discarded and shall not be sold, served, or used after the manufacturer’s expiration date or the sell-by date. P Note: PIC immediately discarded all expired milk during the inspection. Corrected On-Site. New Violation. 12A Violation of Code: [511-6-1.04(4)(u)] Observed uncovered apples at the self serving buffet area. 511-6-1.04(4)(u) - Food Display (P) (u) Food Display. 1. Except for nuts in the shell and whole, raw fruits and vegetables that are intended for hulling, peeling, or washing by the consumer before consumption, food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards, display cases, or other effective means. P 2. Protective devices for counters, serving lines, salad bars and other similar food displays in food service establishments shall be designed and constructed so as to intercept contaminants which may be expelled from the customer's mouth or nose. 3. All food, whether on display, being prepared for service or placed for consumer self-service must be protected from contamination from consumers standing or sitting within eight feet of the food, except that table side finishing as approved by the Health Authority and hibachi grills will be allowed when food preparation is for immediate service. Note: Apples were removed from the buffet line. Corrected On-Site. New Violation. 15B Violation of Code: [511-6-1.05(3)(h),(i)] Facility has PH test strips but the facility uses Quart Sanitizer at the (3) compartment sink. Facility has the wrong test strip. (i) Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf. New Violation.

Back to Food Inspections