Food Inspections

CROSSROADS DELI INC

Inpection Notes

This is a new food service permit for an existing restaurant that was next door and renovated part of former existing restaurant in this space. Rules and Regulations for Food Service for the State of Georgia require a Certified Food Safety Manager (CFSM) be on staff within 60 days of permitting. Manager is and has been the CFSM. Hall County Environmental Health Department offers a basic food safety class for employees to attend free of charge within 3-months of permitting. This class does not fulfill the CFSM requirement for the State of Georgia. Schedule of classes to be sent with food service permit.

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