Food Inspections

JO JO'S GOURMET LEMONADE AT LAKESHORE MALL

Inpection Notes

12D Violation of Code: [511-6-1.04(4)(g)] Employee using 3-compartment sink to wash cabbage to prepare slaw. At least one sink plumbed with hot and cold water under pressure shall be provided for the washing of fruits and vegetables. All vegetables must be prepped and washed at commissary. New Violation. 15B Violation of Code: [511-6-1.05(3)(h),(i)] No test strips to test sanitizer. A test kit that accurately measures the concentration of sanitizer solution shall be provided. New Violation

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